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Chemical Composition and Antioxidant Activity of the Essential Oils of Salvia palaestina (Bentham) and S. ceratophylla (L.)
(ACG PUBLICATIONS, 2012)
This study is designed to examine the chemical composition and in-vitro antioxidant activity of the essential oils of Salvia palaestina (Bentham) and S. ceratophylla (L.). GC-EIMS analyses of the essential oils were resulted ...
Antimicrobial and antioxidative activity of the essential oil and various extracts of Cyclotrichium origanifolium (Labill.) Manden. & Scheng.
(ELSEVIER SCI LTD, 2005)
This study was designed to examine the in vitro antimicrobial and antioxidant activity of the essential oil and various extracts prepared by using solvents of varying polarity from Cyclotrichium origanifolium (Labill.) ...
Antioxidant and antimicrobial properties of the lichens Cladonia foliacea, Dermatocarpon miniatum, Everinia divaricata, Evernia prunastri, and Neofuscella pulla
(TAYLOR & FRANCIS LTD, 2006)
The aim of this study was to investigate in vitro antimicrobial and antioxidant activities of the methanol extracts of Cladonia foliacea Willd. Hudson, Dermatocarpon miniatum (L.) Mann., Everinia divaricata (L.) Ach., ...
Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia verticillata (L.) subsp verticillata and S-verticillata (L.) subsp amasiaca (Freyn & Bornm.) Bornm
(ELSEVIER SCI LTD, 2007)
This study was designed to examine the in vitro antioxidant activities and rosmarinic acid levels of the methanol extracts of Salvia verticillata subsp. verticillata and S. verticillata subsp. amasiaca. The extracts were ...
Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae)
(ELSEVIER SCI LTD, 2005)
This study was designed to examine the in vitro antimicrobial and antioxidant activities of the essential oil and various extracts (prepared by using solvents of varying polarity) of Salvia tomentosa (Miller). The essential ...
Physicochemical and bioactive properties of cakes incorporated with gilaburu fruit (Viburnum opulus) pomace
(WAGENINGEN ACADEMIC PUBLISHERS, 2016)
In this study the valorisation of a gilaburu (Viburnum opulus) fruit pomace, a waste product remaining after juice extraction, was investigated. The pomace was incorporated into cake formulation at the level of 0, 5, 10 ...
In Vitro Antimicrobial, Antioxidant, and Antispasmodic Activities and the Composition of the Essential Oil of Origanum acutidens (Hand.-Mazz.) Ietswaart
(MARY ANN LIEBERT INC, 2010)
The radical scavenging, antimicrobial, and antispasmodic activities and the composition of Origanum acutidens (Hand.-Mazz.) Ietswaart (Order Labiatte) essential oil were evaluated in vitro. Gas chromatography/mass spectrometry ...
Studies on the antioxidant activity of the essential oil and methanol extract of Marrubium globosum subsp globosum (lamiaceae) by three different chemical assays
(ELSEVIER SCI LTD, 2008)
This study is designed to examine the chemical composition and in vitro antioxidant activity of the essential oil and sub-fractions of the methanol extract of Marrubium globosum subsp. globosum. The GC and GC-MS analysis ...
Chemical composition, antioxidant and antimicrobial properties of the essential oils of three Salvia species from Turkish flora
(ELSEVIER SCI LTD, 2008)
Essential oils of three different Salvia species [Salvia aucheri var. aucheri (endemic), Salvia aramiensis and Salvia pilifera (endemic)] were screened for their possible antioxidant and antimicrobial properties as well ...
Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia virgata (Jacq), Salvia staminea (Montbret & Aucher ex Bentham) and Salvia verbenaca (L.) from Turkey
(ELSEVIER SCI LTD, 2008)
This study was designed to examine the in vitro antioxidant activities and rosmarinic acid levels of the methanol extracts of Salvia virgata, Salvia staminea and Salvia verbenaca. The extracts were screened for their ...
