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Ultrasound-Assisted Low-Density Solvent-Based Dispersive Liquid-Liquid Microextraction Coupled to Spectrophotometry for the Determination of Low Levels of Histamine in Fish and Meat Products
In this study, a new low-density solvent-based dispersive liquid-liquid microextraction strategy coupled to spectrophotometry has been developed for the determination of the trace levels of histamine in fish and meat ...
A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid
In this study, a practical and rapid microextraction procedure based on ionic liquid (IL) was proposed for the spectrophotometric determination of morin (2-(2,4-dihydroxyphenyl)-3,5,7-trihydroxychromen-4-one) in foods and ...