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Effects of Dietary Resveratrol and Curcumin Supplements on Meat Quality and Storage Time in Broilers
(Revista Brasileira de Ciência Avícola, 11.07.2023)
This study was conducted in order to determine the effects ofdifferent doses of resveratrol and curcumin added to the diet of broilerson the fatty acid profile of drumstick meat, and the microbial load andphysicochemical ...
Effect of adding lavender oil to laying quail diets on performance, egg quality, oxidative status, and fatty acid profile
(Tropical Animal Health and Production, 26.04.2023)
This study aims to investigate the effects of lavender essential oil on performance, egg quality parameters in quails, malon-dialdehyde (MDA) in fresh and stored (28 days at +4°C) eggs, and individual and total fatty acids. ...
Prebiyotikler ve Kanatlılarda Verim Özelliklerine Etkileri
(Cumhuriyet Üniversitesi Yayınları, 26.08.2023)
Bu çalışmanın amacı prebiyotik tanımı, yapısında bulunan bileşikler, etki mekanizması ve kanatlı beslemede kullanımıyla ilgili verim özellikleri üzerine etkilerini incelemektir. Genel çerçevede prebiyotik, gıdalarda ve ...
Anticancer activity of sinapic acid by inducing apoptosis in HT-29 human colon cancer cell line
(28.04.2023)
Colorectal cancer is the third most lethal and fourth most commonly diagnosed cancer worldwide. Sinapic acid, a derivative of hydroxycinnamic acid, is a promising phytochemical exhibiting numerous pharmacological activities ...
Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails
(Revista Brasileira de Ciência Avícola, 31.07.2023)
This study examined the effects of lavender essential oil on performance,meat quality, microbial load, fatty acid profile and gut microbiota in quails.In the study, 200 quails (Coturnix coturnix Japonica) were divided into ...
The effect of hesperidin added to quail diets on blood gas, serum biochemistry and Hsp70 in heat stress
(Revista Mexicana de Ciencias Pecuarias, 08.04.2023)
The aim of this study was to determine the effects of flavonoid, which is a product ofcitrus production, on blood parameters and HSP 70 concentration in quails applied atthermoneutral and heat stress. In this study, 160 ...
The Effects of Sunitinib in Healthy and Cisplatin-Induced Rats
(04.01.2023)
Sunitinib is a multitargeted kinase inhibitor that inhibits many receptor tyrosine kinases and has been used in the treatment of gastrointestinal stromal tumors, metastatic renal cell carcinoma, and pancreatic neuroendocrine ...
Protective effect of Allium scorodoprasum L. ethanolic extract in cyclophosphamide-induced hepatotoxicity model in rats
(20.02.2023)
Objectives Cyclophosphamide is a chemotherapeutic agent and immunosuppressant drug; however, it damages the liver. This study investigates the protective effect of ethanolic extract of Allium scorodoprasum (ASE) on ...
Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails
(31.07.2023)
This study examined the effects of lavender essential oil on performance, meat quality, microbial load, fatty acid profile and gut microbiota in quails. In the study, 200 quails (Coturnix coturnix Japonica) were divided ...
The effects of sorafenib in healthy and cisplatin-treated rats
(07.10.2023)
Background. Sorafenib is a multikinase inhibitor currently used in the treatment of hepatocellular carcinoma, renal cell carcinoma and thyroid cancer.
Objectives. The literature on this agent is scarce. This study aimed ...