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Protective Effects of Oxytocin and Progesterone on Paclitaxel-induced Neuropathy in Rats
(Wolters Kluwer - Medknow, 2021)
Objective: Paclitaxel (Ptx), used to treat cancer, still causes neuropathic pain and peripheral neuropathy today. This study was conducted to evaluate the effects of progesterone (Pg) and oxytocin (Oxy) on peripheral ...
Physicochemical water quality of Karabel, Çaltı, and Tohma brooks and blood biochemical parameters of Barbus plebejus fish: assessment of heavy metal concentrations for potential health risks
(Springer, 29 October)
The present study aims to comparatively examine the physical quality parameters of water samples taken from Karabel, Çaltı, and Tohma brooks in Sivas province and the blood biochemical parameters of blood samples of Barbus ...
Effects of Green Tea Powder, Pomegranate Peel Powder, Epicatechin and Punicalagin Additives on Antimicrobial, Antioxidant Potential and Quality Properties of Raw Meatballs
(MDPI, 2 July 202)
Abstract: Alternative technologies, which have been developed in order to meet the consumers’
demand for nourishing and healthy meat and meat products, are followed by the food industry. In
the present study, it was ...
Angiotensin receptor-neprilysin inhibition by sacubitril/valsartan attenuates doxorubicin induced cardiotoxicity in a pretreatment mice model by interfering with oxidative stress, inflammation, and Caspase 3 apoptotic pathway
(AVES, 2021)
Objective: Doxorubicin (DOX) is a well-known cardiotoxic agent, whereas sacubitril/valsartan (Sac/Val) is an effective treatment option in heart
failure. In this study, we aimed to evaluate the effect of Sac/Val on ...
Investigation of the Effects of Glutens on Serum Interleukin-1 Beta and Tumor Necrosis Factor-Alpha Levels and the Immunohistochemical Distribution of CD3 and CD8 Receptors in the Small Intestine in Male Rats
(SCİELO, 13.09.2021)
While the role of cytokines in celiac disease has been investigated in detail, cytokine release in the event of the exposure of healthy subjects to glutens has only recently been studied. This study was aimed at determining ...
ACRYLAMIDE LEVELS OF FAST FOOD PRODUCTS
(PARLAR RESEARCH&TECHNOLOGY, April 2021)
Acrylamide is a carcinogenic contaminant
found in foodstuffs from 2002. Acrylamide presence
in a large number of popular foods has become one
of the most difficult problems faced by the food industry
and the supply ...
Molecular detection and characterization of infectious laryngotracheitis virus in backyard chickens in Turkey
(Afyon Kocatepe Üniversitesi, 2020)
Gallid herpesvirus I (GaHV1) is etiological agent of infectious laryngotracheitis (ILT) and ILT is one of the
important disease that included in respiratory infections of chickens. Few studies have been conducted in Turkey ...
Genetic diversity, frequency and concurrent infections of picobirnaviruses in diarrhoeic calves in Turkey.
(Springer, Nisan 2022)
Abstract
Calf diarrhoea is one of the major problems in cattle farming with high morbidity and mortality in herds. Two enteric viruses,
bovine rotavirus (BRV) and bovine coronavirus (BCoV), are the leading cause of ...
The detection and phylogenetic analysis of Anaplasma phagocytophilum-like 1, A. ovis and A. capra in sheep: A. capra divides into two genogroups.
(2022)
In this study, the presence, prevalence, and genotypes of Anaplasma phagocytophilum, A. ovis, and A. capra in sheep
were investigated based on 16 S SSU rRNA, groEL, and gtlA gene-specific polymerase chain reaction (PCR), ...
Buffaloes as new hosts for Anaplasma capra: Molecular prevalence and phylogeny based on gtlA, groEL, and 16S rRNA genes
(Elsevier, 2022)
Anaplasma capra is a tick-borne pathogen that was discovered for the first time in goats in China in 2012. The studies carried out from the first detection in China to the present have revealed the presence of this species ...