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In vitro antioxidant and nutritional content values of Goji Berry (Lycium barbarum L.)
(2021)
Goji berry has been observed that have a high antioxidant potential. In the same time, results showed that it can be a good food sources for humans thanks to its rich nutritional contents. In this context, it can be said ...
HISTORY OF AERONAUTICS
(2023)
Mankind always had the ambition to fly, which might be originated by
scientific curiosity, imagination, inspiration through observing birds, desire to
explore and conquer the skies or combination of all these. As could ...