Browsing by Department "Can, O.P., University of Cumhuriyet, Department of Food Engineering, Sivas, 58140, Turkey -- Sahin, S., University of Cumhuriyet, Department of Food Hygiene and Technology, Sivas, 58140, Turkey -- Yalcin, H., University of Mehmet Akif Ersoy, Department of Food Hygiene and Technology, Burdur, 15030, Turkey"
Now showing items 1-1 of 1
-
Rosemary oil with decontamination of horse mackerel (Trachurus trachurus l. 1758) and detection of shelf life
(2014)This study was performed to examine the effect of decontamination with rosemary oil on the shelf life changes of the horse mackerel (Trachurus trachurus L. 1758). The samples were divided into three groups as control (C), ...