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EVALUATION OF THE CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF THE PEEL OIL OF CITRUS NOBILIS
(TAYLOR & FRANCIS INC, 2010)
Peel oil of Citrus nobilis (Lour) was analyzed for determining its chemical composition. Fourteen identified components accounted for 99.1% (GC) and 100.0% (FID) of the total oil. Major component of the oil was limonene ...
Chemical Composition and In vitro Antioxidant and Antidiabetic Activities of Eucalyptus Camaldulensis Dehnh. Essential Oil
(IRANIAN CHEMICAL SOC, 2010)
The present study was designed to determine the composition of the essential oil of Eucalyptus camaldulensis Dehnh. leaves and to examine its in vitro antioxidant and antidiabetic activities. The chemical composition of ...
Evaluation of metal concentration and antioxidant activity of three edible mushrooms from Mugla, Turkey
(PERGAMON-ELSEVIER SCIENCE LTD, 2010)
This study is designed for the determination of metal concentrations, antioxidant activity potentials and total phenolics of Amanita caesarea, Clitocybe geotropa and Leucoagaricus pudicus. Concentrations of four heavy ...
Essential oil composition and antioxidant activity of Thymus longicaulis C. Presl subsp longicaulis var. longicaulis
(PERGAMON-ELSEVIER SCIENCE LTD, 2010)
This study is designed to examine the chemical composition and in vitro antioxidant activity of the hydro-distillated essential oil and various extracts obtained from Thymus longicaulis subsp. longicaulis var. Iongicaulis. ...