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EFFECTS OF HARPIN AND MODIFIED ATMOSPHERE PACKAGING (MAP) ON QUALITY TRAITS AND BIOACTIVE COMPOUNDS OF SWEET CHERRY FRUITS THROUGHOUT COLD STORAGE AND SHELF LIFE
(WYDAWNICTWO AKAD ROLNICZEJ W LUBLINIE, 2018)
This study was conducted to investigate the effects of pre-harvest Harpin treatments and post-harvest MAP treatments on fruit quality attributes and bioactive compounds of '0900 Ziraat' cherry cultivar throughout cold ...
Effects of loneliness on illness perception in persons with a chronic disease
(WILEY, 2018)
Aim and objectives: To determine the effects of loneliness on illness perception in persons with a chronic disease. Background: How an illness is perceived not only affects all dimensions of a person's life but also plays ...
Model-independent sensitivity estimates for the electromagnetic dipole moments of the tau-lepton at the CLIC
(AMER PHYSICAL SOC, 2018)
We establish model-independent sensitivity on the anomalous magnetic and electric dipole moments of the tau-lepton using the two-photon processes gamma gamma -> tau(+)tau(-) and gamma gamma -> tau(+)tau(-)gamma. We use L ...
Decreased FENDRR and LincRNA-p21 expression in atherosclerotic plaque
(TURKISH SOC CARDIOLOGY, 2018)
Objective: Cardiovascular diseases are the most important cause of mortality worldwide, particularly atherosclerosis. Recently, lncRNAs affecting atherosclerotic progression have been reported in vascular smooth muscle ...
PRECONCENTRATION AND DETERMINATION OF SAFRANINE T IN ENVIRONMENTAL WATER SAMPLES
(GH ASACHI TECHNICAL UNIV IASI, 2018)
A micelle-mediated preconcentration method has been developed for determination of Safranine T at trace amounts, which is widely used in textile industry. It can be evaluated as one of the dangereous chemicalsdue to its ...
Optimization of The Amount of Chickpea Sourdough and Dry Yeast in Wheat Bread Formulation: Evaluation of Physicochemical, Sensory and Antioxidant Properties
(KARGER, 2018)
The aim of this study was to optimize amounts of chickpea sourdough (A) and instant active dry yeast (B) in bread formulation and to evaluate the potential use of chickpea sourdough in bread production by examining various ...
InGaN stress compensation layers in InGaN/GaN blue LEDs with step graded electron injectors
(ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD, 2018)
We investigate the effect of InGaN stress compensation layer on the properties of light emitting diodes based on InGaN/GaN multiple quantum well (MQW) structures with step graded electron injectors. Insertion of an InGaN ...
The right displacement of the abomasum complicated with abomasitis in a calf
(ANKARA UNIV PRESS, 2018)
In this case, it was intended to define the right displacement of the abomasum complicated with abomasitis in 45 days old unweaned Brown Swiss male calf with clinical and ultrasonographic examination and further to report ...
Biosorption of Azo Dye (Maxilon Red and Everzol Red) on to natural and modified waste sludge
(GLOBAL NETWORK ENVIRONMENTAL SCIENCE & TECHNOLOGY, 2018)
A wide range of technologies has been developed for the removal of dyes from wastewaters to decrease their environmental impact. Wastewater containing dyes is generally treated using more than one process such as ...
Comprehensive growth and characterization study on highly n-doped InGaAs as a contact layer for quantum cascade laser applications
(IOP PUBLISHING LTD, 2018)
We present growth and characterization studies of highly n-doped InGaAs epilayers on InP substrate by metal organic vapor phase epitaxy to use as an n-contact layer in quantum cascade laser applications. We have introduced ...