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MIDWIFERY STUDENTS KNOWLEDGE AND OPINIONS ABOUT CHEMICAL FOOD CONTAMINANTS
(SCIBULCOM LTD, 2016)
Midwives play a key role in raising the society awareness of food contamination and related health risks and steps to be taken to prevent these risks. This study was conducted to determine midwifery students knowledge ...
MIDWIFERY STUDENTS KNOWLEDGE AND OPINIONS ABOUT DRUGS USED DURING PREGNANCY AND LACTATION
(SCIBULCOM LTD, 2016)
Drug use during pregnancy and lactation is still a controversial and difficult issue in practice due to the lack of benefit-damage assessments of evidence-based studies. The present study was planned to determine midwifery ...
MIDWIFERY STUDENTS KNOWLEDGE AND OPINIONS ABOUT FOOD ADDITIVES
(SCIBULCOM LTD, 2016)
Food additives are substances not consumed as food alone, but added to food to maintain and improve the quality of the food or prevent it from undergoing unwanted changes during its preparation, sorting, processing, ...