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The influence of quercetin on recognition memory and brain oxidative damage in a ketamine model of schizophrenia
(TAYLOR & FRANCIS LTD, 2019)
OBJECTIVE: The aims of this study were to investigate the protective effect of quercetin on changes in recognition memory as assessed by the novel object recognition (NOR) test, as well as on changes in the oxidative stress ...
ESTIMATION OF IN VITRO ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF METHANOL EXTRACTS FROM STEVIA
(PARLAR SCIENTIFIC PUBLICATIONS (P S P), 2019)
In this study, the efficiency of the plant age and growth period on antioxidant and antimicrobial activity of stevia (Stevia rebaudiana Bert.) was investigated. Samples were taken from S. rebaudiana plants of three different ...
IN-VITRO ANTIOXIDANT, A-GLUCOSIDASE AND A-AMYLASE INHIBITORY ACTIVITIES OF CRUDE ETHANOL EXTRACT AND FRACTIONS OF ENDEMIC HYACINTHELLA ACUTILOBA K.PERSS. & WENDELBO BULBUS
(PARLAR SCIENTIFIC PUBLICATIONS (P S P), 2019)
In the present study, the antioxidant potential as well as the alpha-amylase and alpha-glucosidase inhibitory activity of different extracts of Hyacinthella acutiloba bulbus were investigated using an in vitro model. ...