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Development of a New Methodology for Determination of Vitamin B9 at Trace Levels by Ultrasonic-Assisted Cloud Point Extraction Prior to HPLC
(SPRINGER, 2017)
A new analytic methodology based on ultrasonic-assisted cloud point extraction coupled with high-performance liquid chromatography (UA-CPE-HPLC) was developed and successfully applied to determine vitamin B9 in food samples. ...
Alleophatic effects of benzoic acid, salicylic acid and leaf extract of Persica vulgaris Mill. (Rosaceae)
(ELSEVIER SCIENCE BV, 2017)
Secondary compounds in higher plants have great diversity in terms of biologic activity. Most of them are used for the defense by plants. This study aims to investigate the effects of benzoic acid, salicylic acid, and ...
Phenolic Characterisation and Antioxidant Activity of Primula vulgaris and Its Antigenotoxic Effect on Fibroblast Cells
(KOWSAR PUBL, 2017)
Background: Primula vulgaris has been used in traditional treatment, and its biological functions are attributed to its polyphenolics content. Objectives: The aim of this study was to determine the phenolics composition ...
A versatile hydrogel including bentonite and gallocyanine for trace Rhodamine B analysis
(ELSEVIER SCIENCE BV, 2017)
This study presents a simple and useful method for the effective and sensitive determination of Rhodamine B in cosmetic samples. Solid phase extraction ( SPE) was applied to samples containing Rhodamine B prior to HPLC ...