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Synthesis, characterization and application of a new chelating resin for solid phase extraction, preconcentration and determination of trace metals in some dairy samples by flame atomic absorption spectrometry
(ELSEVIER SCI LTD, 2016)
In this study, a simple and rapid solid phase extraction/preconcentration procedure was developed for determination of Cd(II), Co(II), Cr(III), Cu(II), Fe(III), Mn(II), Pb(II), and Zn(II) trace metals by flame atomic ...
A new synthesis, characterization and application chelating resin for determination of some trace metals in honey samples by FAAS
(ELSEVIER SCI LTD, 2016)
In this study, we developed a simple and rapid solid phase extraction (SPE) method for the separation/preconcentration and determination of some trace metals by flame atomic absorption spectrometry (FAAS). A new chelating ...
Application of ultrasonic-assisted cloud point extraction/flame atomic absorption spectrometry (UA-CPE/FAAS) for preconcentration and determination of low levels of antimony in some beverage samples
(SPRINGER, 2016)
Due to be able to migrate or leach from food packaging materials into the foods and/or beverages, development of a new, sensitive and selective analytical methods for low levels of antimony as a food contaminant is of great ...
A New Ultrasound Assisted-Cloud Point Extraction Method for the Determination of Trace Levels of Tin and Antimony in Food and Beverages by Flame Atomic Absorption Spectrometry
(SPRINGER, 2016)
In the current study, a new ultrasonic-assisted cloud-point extraction (UA-CPE) method for the preconcentration and determination of antimony and tin in the selected food and beverages was developed by flame atomic absorption ...