| dc.contributor.author | Vural N. | |
| dc.contributor.author | Göze İ. | |
| dc.contributor.author | Ercan N. | |
| dc.date.accessioned | 2019-07-27T12:10:23Z | |
| dc.date.accessioned | 2019-07-28T09:32:59Z | |
| dc.date.available | 2019-07-27T12:10:23Z | |
| dc.date.available | 2019-07-28T09:32:59Z | |
| dc.date.issued | 2019 | |
| dc.identifier.issn | 2148-9637 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12418/5668 | |
| dc.description.abstract | The essential oil obtained by hydrodistillation from the aerial parts of Salvia verticillata L. subsp. amasiaca (Freyn&Bornm.) Bornm. from Turkey was analyzed by GC-MS. Overall, 21 compounds were identified representing 97.27% of the total oil. 1,8-Cineole 15.9%, trans-caryophyllene 13.3%, spathulenol 8.3%, germacrene-D 7.5%, carvacrol 6.3% and ?-pinene 4.9 % as main constituents in the oil. © 2019, Badebio Biotechnololgy Ltd. All rights reserved. | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Badebio Biotechnololgy Ltd | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | Essential oil | en_US |
| dc.subject | GC-MS | en_US |
| dc.subject | Lamiaceae | en_US |
| dc.subject | Salvia verticillata | en_US |
| dc.title | Characterization of Salvia verticillata L. Subsp. amasiaca (Freyn & Bornm.) Bornm. essential oil from turkey | en_US |
| dc.type | article | en_US |
| dc.relation.journal | Natural Volatiles and Essential Oils | en_US |
| dc.contributor.department | Vural, N., Department of Chemical Engineering, Faculty of Engineering, Ankara University, Ankara, Turkey -- Göze, İ., Göze Pharmacy, Çarşıbaşı Street, No:7, Sivas, 58000, Turkey -- Ercan, N., Department of Biochemistry, Faculty of Veterinary Medicine, Cumhuriyet University, Sivas, Turkey | en_US |
| dc.identifier.volume | 6 | en_US |
| dc.identifier.issue | 1 | en_US |
| dc.identifier.endpage | 46 | en_US |
| dc.identifier.startpage | 40 | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
