Chemical composition and in vitro antimicrobial and antioxidant activities of the essential oil of Nepeta nuda L. subsp Albiflora (Boiss.) gams

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dc.authoridCetin, Ali -- 0000-0002-5767-7894; VURAL, Nilufer -- 0000-0003-3047-3004en_US
dc.contributor.authorAlim, Ahmet
dc.contributor.authorGoze, Ismihan
dc.contributor.authorCetin, Ali
dc.contributor.authorAtas, Ahmet Duran
dc.contributor.authorCetinus, Senay Akkus
dc.contributor.authorVural, Nilufer
dc.date.accessioned2019-07-27T12:10:23Z
dc.date.accessioned2019-07-28T10:14:09Z
dc.date.available2019-07-27T12:10:23Z
dc.date.available2019-07-28T10:14:09Z
dc.date.issued2009
dc.department[Alim, Ahmet] Sivas Directorate Hlth, Publ Hlth Lab, Sivas, Turkey -- [Goze, Ismihan] Cumhuriyet Univ, Vocat Sch Hlth Serv, Sivas, Turkey -- [Cetin, Ali] Cumhuriyet Univ, Sch Med, Dept Obstet & Gynecol, Sivas, Turkey -- [Atas, Ahmet Duran] Tokat Directorate Hlth, Publ Hlth Lab, Tokat, Turkey -- [Cetinus, Senay Akkus] Cumhuriyet Univ, Fac Sci & Literature, Dept Chem, Sivas, Turkey -- [Vural, Nilufer] Ankara Univ, Sci & Technol Res & Applicat Ctr, TR-06100 Ankara, Turkeyen_US
dc.description.abstractThe chemical composition of Nepata nuda essential oil was hydrodistilled and characterized by gas chromatography-mass spectrometry (GC-MS) and altogether 24 components were detected. The main constituents were trans-caryophyllene (23.9%), isopulegone (12.6%), cis-sabinol (10.1%), and beta-pinene (10.0%). Antimicrobial activity of the oil against Gram-positive and -negative bacteria and fungus, was determined by the disc diffusion assay. The oil showed antibacterial activity against Klebsiella pneumoniae and Salmonella typhi. The antioxidant activity of the essential oil was investigated using 2,2-diphenylpicryl-hydrazyl (DPPH) radical scavenging assay and the -carotene-linoleic acid test. butylated hydroxytoluene (BHT) was employed as a positive control. The essential oil of N. nuda showed weak antioxidant activities. The results suggest that N. nuda essential oil could be a natural antibacterial agent.en_US
dc.identifier.endpage467en_US
dc.identifier.issn1996-0808
dc.identifier.issue8en_US
dc.identifier.startpage463en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12418/10083
dc.identifier.volume3en_US
dc.identifier.wosWOS:000270220900010en_US
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherACADEMIC JOURNALSen_US
dc.relation.ispartofAFRICAN JOURNAL OF MICROBIOLOGY RESEARCHen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectNepeta nudaen_US
dc.subjectessential oilen_US
dc.subjectantimicrobial and antioxidant activityen_US
dc.subjectchemical compositionen_US
dc.titleChemical composition and in vitro antimicrobial and antioxidant activities of the essential oil of Nepeta nuda L. subsp Albiflora (Boiss.) gamsen_US
dc.typeArticleen_US

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