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Effects of Rhus coriaria L. (Anacardiaceae) on lipid peroxidation and free radical scavenging activity
(JOHN WILEY & SONS LTD, 2004)
In order to evaluate the antioxidant potential of Rhus coriaria L. (Anacardiaceae), a well-known spice, the methanolic extract (water-soluble part) was prepared and investigated using free radical-generating systems in ...
The in vitro antioxidant and antimicrobial activities of the essential oil and methanol extracts of Achillea biebersteini Afan. (Asteraceae)
(JOHN WILEY & SONS LTD, 2004)
The essential oil and methanol extracts from A. biebersteinii Afan. (Asteraceae) were evaluated for their antimicrobial and antioxidant activities in vitro. The oil showed stronger antimicrobial activity than the extracts. ...
Antioxidative activity of the essential oils of Thymus sipyleus subsp sipyleus var. sipyleus and Thymus sipyleus subsp sipyleus var. rosulans
(ELSEVIER SCI LTD, 2005)
The aim of present study was to compare the antioxidant potential of two Thymus species on the basis of the chemical compositions of oils obtained by hydrodistillation. In the case of Thymus sipyleus subsp. sipyleus var. ...
Evaluation of the antioxidant activity of four edible mushrooms from the Central Anatolia, Eskisehir-Turkey: Lactarius deterrimus, Suillus collitinus, Boletus edulis, Xerocomus chrysenteron
(ELSEVIER SCI LTD, 2008)
The methanolic extracts of Lactarills deterrimus, Suillus collitinus, Boletits edidis, Xcroconius chrysenteron were analyzed for their antioxidant activities in different test systems namely beta-carotene/linoleic acid, ...
Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)
(ELSEVIER SCI LTD, 2004)
The essential oils and methatiolic extracts of Salvia cryptantha and Salvia multicaulis were examined for their potential antimicrobial and radical scavenging activities. No, or slight, activity was observed when the polar ...
Screening of the antioxidant potentials of six Salvia species from Turkey
(ELSEVIER SCI LTD, 2006)
This study was designed to examine the in vitro antioxidant activities of the methanol extracts of six Salvia species [Salvia caespitosa Mombret & Aucher ex Bentham (ENDEMIC), Salvia hypargeia Fisch. & Mey. (ENDEMIC), ...
Chemical and antioxidant properties of Laurocerasus officinalis Roem. (cherry laurel) fruit grown in the Black Sea region
(AMER CHEMICAL SOC, 2003)
Laurocerasus officinalis Roem. is a summer fruit highly characteristic of the Black Sea region. The edible parts of the fruit were tested for chemical composition and antioxidant properties. Total moisture, ash, protein, ...
The in vitro antioxidative properties of the essential oils and methanol extracts of Satureja spicigera (K. Koch.) Boiss. and Satureja cuneifolia ten
(ELSEVIER SCI LTD, 2007)
This study was designed to examine the in vitro antioxidant activities of the essential oil and methanol extracts of Satureja spicigera and S. cuneifolia from Turkish flora. GC and GC/MS analysis of the essential oils ...
Scavenging effect and antispasmodic activity of the essential oil of Cyclotrichium niveum
(ELSEVIER SCIENCE BV, 2007)
The radical scavenging and the spasmolitic activity of Cyclotrichium niveum essential oil were evaluated in vitro. It showed an IC50 of 1750 mu g/ml on DPPH method and dose dependently (0.1, 0.5 and 1 mg/ml) inhibits the ...
Investigation of the antioxidant properties of Ferula orientalis L. using a suitable extraction procedure
(ELSEVIER SCI LTD, 2007)
The present work examines the in vitro antioxidant properties of the essential oil and various extracts prepared from the herbal parts of Ferula orientalis A. (Apiaceae). The highest 2,2-diphenyl-l-picrylhydrazyi (DPPH) ...