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Comparative analysis of pre-fermentation treatments on phenolic compounds and bioactivity in Vitis Vinifera var. Syrah and var. Cabernet Sauvignon grapes
Sönmez Gürer, Eda; Ghanem Chantel; Bouajila Jalloul; Rizk Ziad; Beyrouthy Marc El; Sadaka Carmen; Souchard Jean Pierre; Taillandier Patricia; Sharifi-Rad Javad; Nehme Nancy; Rayess Youssef El (Mayıs 2023)This study investigated the effect of pre-fermentation treatments on the phenolic compounds and biological activities of red grapes of Vitis vinifera var. Syrah and var. Cabernet Sauvignon Syrah and Cabernet sauvignon musts ...