Browsing Biyokimya Bölümü by Access Type "info:eu-repo/semantics/openAccess"
Now showing items 1-14 of 14
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biosensors
(crc press taylor and francis, 2022)It is our immense pleasure to introduce the book titled ‘Materials Development and Processing for Biomedical Applications’. This book is mainly focused on various methods of manufacturing, surface modifications, and ... -
Biosorption of Rhodamine B dye from aqueous solution by Rhus coriaria L. plant: Equilibrium, kinetic, thermodynamic and DFT calculations
(Elsevier, 2023)Water-soluble basic rhodamine B (RhB) was adsorbed onto fruit powders of Rhus coriaria L. (Anacar-diaceae), sumac in batch reactions. Adsorption was optimized by employing concentration, pH, and time parameters. Experimental ... -
cytokines and inflammation
(nova science publishers, 2022)Cytokines and Diseases will contribute to the pathogenesis, follow-up, and treatment processes of different clinical pictures and diseases in the light of current information obtained from the literature. This book aims ... -
DENTAL ANKSİYETE YÖNETİMİ – AROMATERAPİ
(Gece Kitaplığı / Gece Publishing, ŞUBAT 2021)Dental anksiyete, özellikle çocukların dental tedavi sırasında diş hekiminin ve ebeveynlerin zorlanmasına neden olan en yaygın faktördür. Fakat her yaştan erişkinleri de etkileyebilir. Hem diş hekimliğinde hem de tıpta, ... -
Determination of oxidative stability of different vegetable oils by means of middle infrared spectroscopy and DFT calculations
(Elsevier, 25 Ağustos)Oxidative stability is one of the most important quality parameters of vegetable oils. This study aims to determine oxidative stability of five different vegetable oils by means of infrared spectroscopy combined with DFT ... -
Enrichment of green table olives by natural anthocyanins during fermentation
(Springer, 26 Nisan 2)The aim of this study is the enrichment of green table olives with anthocyanins by using beetroot and black carrot in the fermentation media and to improve functional properties of fermented olives. For this purpose, a ... -
Fourier transform infrared spectroscopy and chemometrics for chemical property prediction of chemically interesterified lipids with butterfat and vegetable oils during storage
(Elsevier, 15 Şubat 2)The storage stability of structured lipids has a great importance for food industry and should be defined clearly. The aim of the study is to manufacture structured lipids by chemical interesterification of butterfat with ... -
Immobilization of pectinase on chitosan-alginate-clay composite beads: Experimental, DFT and molecular docking studies
(Elsevier, 2023)Pectinase was immobilized on chitosan-alginate-clay (CAC) beads using epichlorohydrin (ECH) as the crosslinker. Prepared beads and immobilization product were analyzed by Fourier Transform Infrared Spectrophotometry (FTIR) ... -
Lignin grafted hydroxyapatite entrapped in polyacrylamide: Characterization and adsorptive features for Th4+ and bovine serum albumin
(2022)Water-soluble sulfolignin (SL) was grafted onto hydroxyapatite (Hap) by using epichlorohydrin. SLgHap was then entrapped in cross-linked polyacrylamide by in situ polymerizations of acrylamide and N, N′-methylenebisacrylamide ... -
Metabolomic Applications in Food Science and Nutrition
(NOVA Science Publishers Inc., 20 Ekim 20)The definition of metabolomics encloses an efficient description of small molecule metabolites present in different biological matrices. Metabolomics has shown up as a prominent tool for various areas including health ... -
Nanophase surface arrays on poly (lactic-co-glycolic acid) upregulate neural cell functions
(Ocak, 2022)Nerve guidance channels (NGCs) promote cell-extracellular matrix (ECM) interactions occurring within the nanoscale. However, studies focusing on the effects of nanophase topography on neural cell functions are limited, and ... -
Optimization of Spontaneous Fermentation Conditions of Kohlrabi by Response Surface Methodology
(MDPI, 7 Haziran )Kohlrabi is a valuable crop due to its substantial amount of macro- and micronutrients. It is mostly consumed in fresh form, as jam or fermented product. This current work aimed to optimize the spontaneous fermentation ... -
SARS-CoV-2 TEDAVİSİNDE İMMÜN SİSTEMİN DESTEKLENMESİ
(Eğitim Yayınevi, 2022)Bu çalışma, SARS-CoV-2 enfeksiyonunun tedavisi ve önlenmesi için güncel durumda uygulanan ilaç tedavilerinin yanı sıra bağışıklık sisteminde önemli işlevleri olduğu bilinen bazı vitamin ve minerallerin etkilerini inceleyen ... -
Wild-type IDH1 Knockout Leads to G0/G1 Arrest, Impairs Cancer Cell Proliferation, Altering Glycolysis, and the TCA Cycle in Colon Cancer
(Springer, 12/01/2023)The isocitrate dehydrogenase (IDH), which participates in the TCA cycle, is an important key enzyme in regulating cell metabolism. The effect of the metabolic IDH enzyme on cancer pathogenesis has recently been shown in ...