Seasonal variation in the expression pattern of heat shock protein 70 and 90 in Common carp (Cyprinus carpio) from Karatas Lake, Burdur, Turkiye

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dc.contributor.authorKuru, Nilgun
dc.contributor.authorOztop, Mustafa
dc.contributor.authorDemirbag, Emel
dc.contributor.authorErcan, Nazli
dc.date.accessioned2025-05-04T16:45:50Z
dc.date.available2025-05-04T16:45:50Z
dc.date.issued2023
dc.departmentSivas Cumhuriyet Üniversitesi
dc.description.abstractOrganisms have evolved defense mechanisms to protect themselves from stressful conditions. The expression of heat shock proteins is considered a valid indication of protection from the adverse effects of hostile conditions. In this study, we used immunohistochemistry to investigate the seasonal effects of some abiotic factors on heat shock protein 70 and 90 (HSP70 and HSP90) expression in the liver, gills, and muscle tissues of 24 Common carp (Cyprinus carpio) caught in Karatas Lake (Burdur, Turkiye) using gillnets of various mesh sizes. We also measured some physicochemical parameters on-site at sampling time and took water samples for further analyses of other physicochemical parameters and heavy metals. Immunostaining for HSP90 was stronger than for HSP70 in both liver and gill samples. Liver and gill structures exhibited significant seasonal differences in HSP70 and HSP90 immunoreactivity, and the same was true for immunostaining for HSP70 and HSP90 in muscle samples. Some physicochemical properties seemed to vary considerably between seasons, with Fe, Mn, and Zn levels tending to exhibit changes throughout the seasons. However, these levels were considered acceptable for human health. In conclusion, this study suggests that substantial changes in HSP70 and HSP90 expression may be essential for seasonal adaptation and tolerance. Further research on fish HSPs would greatly contribute to aquaculture, which is essential for meeting food requirements.(c) 2023 Urmia University. All rights reserved.
dc.description.sponsorshipSivas Cumhuriyet University Scientific Research Projects Unit (CUBAP) [V044]
dc.description.sponsorshipThis study was financially supported by Sivas Cumhuriyet University Scientific Research Projects Unit (CUBAP Grant No. V044) . The authors would like to acknowledge the contributions of the deceased Dr. Kenan Cinar and Biologist OEzlem Erekli for their excellent technical assistance.
dc.identifier.doi10.30466/vrf.2022.558983.3568
dc.identifier.endpage479
dc.identifier.issn2008-8140
dc.identifier.issn2322-3618
dc.identifier.issue9
dc.identifier.pmid37814663
dc.identifier.scopus2-s2.0-85171840309
dc.identifier.scopusqualityQ3
dc.identifier.startpage471
dc.identifier.urihttps://doi.org/10.30466/vrf.2022.558983.3568
dc.identifier.urihttps://hdl.handle.net/20.500.12418/35233
dc.identifier.volume14
dc.identifier.wosWOS:001080089000002
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherUrmia Univ
dc.relation.ispartofVeterinary Research Forum
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WOS_20250504
dc.subjectCommon carp
dc.subjectGill
dc.subjectHeavy metal
dc.subjectLiver
dc.subjectMuscle
dc.titleSeasonal variation in the expression pattern of heat shock protein 70 and 90 in Common carp (Cyprinus carpio) from Karatas Lake, Burdur, Turkiye
dc.typeArticle

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