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Rheology and sensory properties of microencapsulated propolis-enriched stirred-type yogurt
(Codon Publishing Co., 2023)
In this study, the rheological, sensory and syneristic properties of yogurt enriched with 0.5%, 1% and 2% microencapsulated propolis (MP) was investigated. The viscosity measurements of stir-type yoghurt were performed ...
Phase-based evaluation of whole-body vibration exposure for hydraulic excavator operators
(06 Kasım 2)
Hydraulic excavator operators' whole-body vibration exposure was studied with the guidelines set by several approaches. The most jolty and quiet phases were FORWARD and WAIT, respectively. Vibration magnitudes were inversely ...