Konu "Probiotic culture" için Beslenme ve Diyetetik Bölümü Makale Koleksiyonu listeleme
Toplam kayıt 1, listelenen: 1-1
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Evaluation of metabolic activities and probiotic characteristics of two Latilactobacillus sakei strains isolated from pastırma
(SPRINGER, 2022)The current study was carried out to investigate metabolic activities and main probiotic characteristics of two Latilactobacillus sakei strains (8.P1 and 28.P2) isolated from pastırma, a highly seasoned, air-dried cured ...